Flax Lab Results

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Test	Result	Units
Moisture - Forced Draft Oven	9.30	%
Protein - Combustion	24.96	%
Ash	4.89	%
Fiber, Acid Detergent	18.1	%
Lignin	7.0	%
Fiber, Dietary, Total	51.5	%
Carbohydrates, Calculated	52.64	%
Calories, Calculated	384	Calories/100 G
Tryptophan	0.24	%
Cystine	0.41	%
Methionine	0.42	%
Aspartic Acid	2.28	%
Theronine	0.93	%
Serine	1.15	%
Glutamic Acid	4.32	%
Proline	0.84	%
Glycine	1.39	%
Alanine	1.05	%
Valine	1.10	%
Isoleucine	0.90	%
Leucine	1.31	%
Tyrosine	0.47	%
Phenylalanine	1.02	%
Lysine, Total	0.88	%
Histidine	0.48	%
Arginine	1.88	%
Total Fat	8.21 *	%
Saturated Fatty Acids	0.76 **	%
* Reported as triglycerides ** Reported as fatty acids
Total Monounsat. Fatty Acids Calc	1.30	%
Total Polyunsat. Fatty Acids Calc.	5.79	%
Calcium	0.48	%
Phosphorus	0.58	%
Iron	0.010	%
Magnesium	0.43	%
Potassium	1.06	%
Sodium	0.042	%
Zinc	0.0055	%
Niacin	34.4	MG/LB
Vitamin B1 - Thiamine Hydrochloride	7.12	MG/LB
Vitamin B2 - Riboflavin	2.69	MG/LB

Respectfully Submitted,
Woodson-Tenent Laboratories, Inc.
David Gross, Mgr of Support Svcs.